Dinner - DUO Dining Room & Bar

Booking

DUO FULL MENU

Signature Light Meals

Spicy pork & chive wonton soup, topped with egg ribbons, spring onions, chilli oil 16 (DF)

Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger 16 (VG, DF)

Pork belly bao buns (x2), topped with cucumber, crushed chilli peanuts and spring onion 16 (DF)

Chinese fried chicken with Sriracha mayo, crushed peanuts 18 (DF)

Steamed dumplings: Pork & prawn | Chicken & mushroom | Vegetarian (Vegan)

freshly made daily, served with crushed chilli peanuts, spring onions, spicy vinegar sauce 16

Asian Inspired Mains

Thai yellow curry, roasted pumpkin, fried tofu, vegetables, cashew nuts, served with steamed rice 24 (VG, GFA)

Beef cheek and potato massaman curry, lotus, green bean, steamed rice 30 (GFA)

Sweet and sour pork with capsicum, pineapples, onion, steamed rice 25 (DF)

Braised Shanghai pork belly, steamed broccoli and rice 28 (DF)

Mongolian stir-fried lamb with cumin, chilli, capsicum, Asian green, steamed rice 28 (DF)

Lamb Dan Dan noodles, topped with cucumber, spring onion, chilli peanuts and chilli oil 21 (DF)

Steamed salmon fillet, served with steamed broccoli and rice 30 (DF, GFA)

Craft Asian Burgers

Katsu chicken burger with Korean Gochujang, cheese, Asian slaw, served with French fries 21

Hereford beef burger with Sriracha mayo, cheese, Asian slaw, served with French fries 21

Sides

Steamed seasonal vegetables 10 (VG, GF, DF)

Asian slaw 8 (VG, GF, DF)

Polenta fries with mayo 10 (VG)

Fried wontons with Thai sweet chilli sauce 12 (DF)

French fries with aioli & ketchup 8 (VG)

Chinese pancake 3.5 (VG)

Steamed rice 4 (VG, GF, DF)

Desserts

Rice pudding , topped with crushed almond praline 10 (GF)

Ice cream sundae New Zealand made Doris plum & vanilla ice cream, served on cookie crumble 12 (GFA)

DUO cheesecake served with New Zealand premium ice cream 15

Some dishes may contain gluten, dairy and sesame seeds | Please specify your allergy