
Booking
03 423 1212
DUO Dining Room & Bar
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DUO LEVEL 3 MENU
ONLINE / PHONE ORDERING | CONTACTLESS PICK-UP ONLY
AVAILABLE FROM 11:30AM- 8PM
Light
Spicy pork & chive wonton soup, topped with egg ribbons, spring onions, chilli oil 16 (DF)
Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger 16 (VG, DF)
Pork belly bao buns, topped with cucumber, crushed chilli peanuts and spring onion(x2) 16 (DF)
Steamed dumplings:
Pork & prawn | Chicken & mushroom | Vegetarian (Vegan)
freshly made daily, served with crushed chilli peanuts, spring onions, spicy vinegar sauce 16
Main
Thai yellow curry, roasted pumpkin, fried tofu, vegetables, cashew nuts, served with steamed rice 24 (VG, GFA)
Sweet and sour pork with capsicum, pineapples, onion, steamed rice 25 (DF)
Braised Shanghai pork belly, steamed broccoli and rice 28 (DF)
Mongolian stir-fried lamb with cumin, chilli, capsicum, Asian green, steamed rice 28 (DF)
Lamb Dan Dan noodles, topped with cucumber, spring onion, chilli peanuts and chilli oil 21 (DF)
Pad Thai: Chicken | Vegetarian
Stir-fried rice noodles with cabbage, topped with crushed peanuts, spring onions 21 (GFA,DF)
Gourmet Asian Burger
Katsu chicken burger with Korean Gochujang, cheese, Asian slaw, served with French fries 21
Hereford beef burger with Sriracha mayo, cheese, Asian slaw, served with French fries 21
Side
Homemade peanuts (mild spicy) 8
Fried wontons with Thai sweet chilli sauce 12 (DF)
French fries with aioli & ketchup 8 (VG)
Steamed rice 4 (VG, GF, DF)
***(VG) - Vegetarian (GF) - Gluten Free (DF) - Dairy Free
Please note: some of our dishes may contain sesame seeds