DUO Dining Room & Bar

ENTREE

 

Sweet corn, chicken and egg drop soup, garnished with coriander (VG on request)

​

Asian style beef and celery salad, spicy and vinaigrette dressing (GF, non-spicy on request)

 

 

MAIN

 

Thai yellow curry, roasted pumpkin, fried tofu, cashew nuts, steamed rice (VG)

​

Mongolian stir-fried lamb, cumin, chilli, capsicum, onion, cauliflower, steamed rice

​

Shanghai style braised pork belly, Jersey Bennie potatoes with black pepper sauce, Asian slaw (GF)

 

 

SWEET ENDING

 

Coconut and strawberry jelly with mixed berry coulis (GF)

​

Raspberry brownie served with Kapiti vanilla bean or doris plum ice cream

​

​

*** VG - Vegetarian | GF - Gluten Free

Please specify if you have any special diet requirement

​